YULIASARI, N.; RIYANTI, F.; ELIZA, E.; HIDAYATI, N.; PURWANINGRUM, W. Pembuatan Probiotik berupa Minuman Tepache dari Kulit Buah Nanas Di Dusun IV Desa Tanjung Seteko Indralaya: Preparation of Probiotics in the form of Tepache Drinks from Pineapple Peels in Dusun IV, Tanjung Seteko Village, Indralaya. Sriwijaya Journal of Community Engagement And Innovation, [S. l.], v. 2, n. 1, p. 1–6, 2023. Disponível em: http://sa.mipa.unsri.ac.id/index.php/abdimas/article/view/25. Acesso em: 19 jan. 2025.